Red Bar
The Red Bar by Pipilotti Rist and Gabrielle Hächler is the heart of the hotel, a portal into another world.
Red Bar
The Red Bar by Pipilotti Rist and Gabrielle Hächler is the heart of the hotel, a portal into another world.
Dining
Regional and seasonal, with vegan and vegetarian options always available. The food created by Rüdiger König at our restaurant is full of flavour, rich in variety and made with love. Bien apëtit!
HAMMAM
Soft colors soothe the senses, warm steam cleanses and relaxes. A sanctuary of light, warmth and water.
The Castell
Universe
Markus Allemann
March 18, 2024
Finally
back at Castell
«Whether in the sauna, at dinner or at the reception – we always felt warmly welcomed and professionally cared for at the Castell. Four nights in Zuoz, with cross-country skiing, hamman relaxation, cinema inspiration, art education and surprising culinary delights... the Castell was the highlight of our winter finale.»
Castell
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