


Red Bar
The Red Bar by Pipilotti Rist and Gabrielle Hächler is the heart of the hotel, a portal into another world.
Red Bar
The Red Bar by Pipilotti Rist and Gabrielle Hächler is the heart of the hotel, a portal into another world.
Dining
Regional and seasonal, with vegan and vegetarian options always available. The food created by Rüdiger König at our restaurant is full of flavour, rich in variety and made with love. Bien apëtit!


HAMMAM
Soft colors soothe the senses, warm steam cleanses and relaxes. A sanctuary of light, warmth and water.





The Castell
Universe
Claudia Gillardon
September 20, 2024
Holidays that linger long in the memory
«The Castell is definitely one of my favourite hotels. I am still wowed after three visits. The location, with its view of the beautiful Engadin valley, is wonderful. The building has character and history. It is worth taking a walk along the corridors too. The art on display offers plenty of surprises. There are many wonderful hiking trails nearby, both long and short. The warmth of the staff and the peace above Zuoz turns even a few days into a real holiday, from which you return relaxed and which lingers long in your memory.»
Castell
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